PLEASE PLACE YOUR CATERING ORDERS AT LEAST TWO DAYS IN ADVANCE. ORDERS CAN BE PLACED VIA PHONE CALL, 815-547-6666.

• Denotes the use of raw fish as an ingredient in the dish

* Denotes deep fried dish
 

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness